The Wise Vegan
Friday, February 25, 2011

Emerald Curry

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I love Thai food! I love the taste, the smell, the look, basically everything about it. I have to say that my favorite Thai dish is green cu...

Beer Battered Tofishy Tacos

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So I don't make these very often for a few reasons the first being that they are not very healthy, considering that they are fried. Seco...
Tuesday, February 22, 2011

Garden Burgers with Spiced Scalloped Potatoes

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Garden Burgers 1/2 cup cooked Adzuki beans 1/2 cup cooked black eyed peas 1/2 cup zucchini, grated 1/4 cup green onion, very thinly s...
2 comments:

Chocolate Almond Mint Cookies

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I was doing a little spring cleaning today, I cleaned out the fridge and after I was done I just felt like baking. Maybe I just wanted the h...
1 comment:
Monday, February 21, 2011

Thai Chick-Un Pizza from Eat Drink and Be Vegan

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This was so so yummy I have to share the recipe with you all. I highly recommend picking up a copy of Eat Drink and Be Vegan by Dreena Burto...
Tuesday, February 15, 2011

Review on Cocoa Coconut Chili

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I recently ordered a new vegan cookbook from Amazon . Eat Drink and be Vegan by Dreena Burton is an awesome cookbook. Most of the recipes a...

Cilantro Jalapeno Hummus

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I love hummus and when I made this a few nights ago I was just in heaven. Hummus is 100 times better when you make it yourself. From time to...
1 comment:
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About Me

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TheCraftyOwl
I'm a 25 year old stay at home vegan Mom of twins. When I am not busy and have some time to myself I usually spend it either in the kitchen cooking (Yes, I cook for fun)or making crafts. I have just recently within the past two years began to develop an insatiable appetite for D.I.Y. Although I am still a beginner my love for it grows with each project and much to my surprise I find that most projects end up being easier than they appear. I only wish that I would have started a blog sooner. I think it will prove to be an excellent way to keep track of the creative side, of my day to day life. I have been veg for 3 years and have found a love for cooking vegan food. As well as being the heart of the home my kitchen is my sanctuary where I can relax, experiment and have fun learning and creating new things. I hope you enjoy and get inspired!
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