Tuesday, March 29, 2011
Roasted Red Pepper, Avocado, Chili Enchiladas
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So this recipe is a Tex-Mex inspiration. Enchiladas used to be my favorite thing to make before I became a vegetarian. I perfected a recipe ...
1 comment:
Sunday, March 20, 2011
Teriyaki Stir-Fry
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This is such a great thing to throw together for dinner, you can make it as simple or as elaborate as you want and it will still taste amazi...
2 comments:
Saturday, March 19, 2011
Orange Cashew Biscotti
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You will Need: 1/3 cup Fresh Orange juice 2 tbs flaxmeal 3/4 cup organic raw sugar 1/2 cup canola oil 1 tsp vanilla extract 1 2/3 cu...
1 comment:
Tuesday, March 15, 2011
Sushi Lovers
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So Last night I made sushi for the first time! It was a lot of fun and pretty easy too. I thought it was so delicious. Jesse said it was the...
Tuesday, March 8, 2011
Cinnamon and Sage Crusted Tempeh in a Piccata Sauce
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Cooked this up for dinner last night and the flavors were excellent. The Cinnamon cuts the citrus of the sauce so perfectly and then the sag...
Friday, February 25, 2011
Emerald Curry
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I love Thai food! I love the taste, the smell, the look, basically everything about it. I have to say that my favorite Thai dish is green cu...
Beer Battered Tofishy Tacos
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So I don't make these very often for a few reasons the first being that they are not very healthy, considering that they are fried. Seco...
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